When seasoning a salad, use coarse sea salt mixed with a little olive oil. It will stay crunchy when combined with the vinaigrette.
When seasoning a salad, use coarse sea salt mixed with a little olive oil. It will stay crunchy when combined with the vinaigrette.
Stay a while and explore our growing collection of recipes, foodie news & trends, cooking and baking tips, nutrition insights and MORE!
We're not around right now. But you can send us an email and we'll get back to you, asap.
Copyright © 2017 Do You Bake / All rights reserved.